Women Bread with Egg Whites and Tofutti Cream Cheese with mashed Dates
I've been MIA a bit.... spending my days making paper cranes and homemade veggie nori rolls. Nothing like eating vanilla & taro yogurt and daydreaming in Asian markets.
Hey my name is Maggie! I'm quite the daydreamer, birdie lover, oatmeal fanatic, button collecting, blunt bangs kind of girl. I'm a vegetarian foodie willing to try just about anything that involves breakfast.
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Good morning!